In our house, my husband is the cook for a variety of very very good reasons:
#1: I am a terrible cook.
#2: I am lazy.
#3: I don't like cooking that much.
#4: He's a good cook.
#5: He's not lazy.
#6: He likes cooking.
I occasionally will get inspired and look for and find a new recipe online which has netted me a few great finds (a quick and easy garlic chicken, and a time consuming but incredibly awesome spicy shrimp stir fry)... but the day-to-day- drudge of planning, shopping for and creating meals is far from fun.
Why do I mention this? Well, an old post of mine that discusses the breakdown of laundry responsibilities was in my mind this morning as I was doing laundry and thinking about how the kids' laundry is just mixed in with mine, and then I read Anne's post about cooking dinner and how it works for her and her family, and I thought this would be an interesting topic to discuss more broadly. Plus, I could use some tips.
Even if I liked cooking, was good at it and not lazy (a pretty unlikely triumverate, I admit), I would have a hard time keeping variety in our diet. As it is, we generally live off of a few staples (anything that we can grill such as burgers/steak/chicken, boxes of rice or potatoes or pasta, pizza, tacos, pasta of some sort, frozen stuff), steamed vegetables[2]) and a few recipes (the aforementioned garlic chicken, a pesto chicken... and crikey, I can't think of any others right now, that's pretty embarrassing).
So here is a set of questions for my readers [1]: How do you divide up cooking responsibilities in your families? And for those who do the cooking - how the heck do you come up with ideas and not end up eating the same thing week-in, week-out? And do you have any good recipes to share, particularly those on the quick-and-easy-with-common-ingredients side of things?
[1] Insert obligatory "both" joke :-)
[2] When we bought our house, it came with a built-in steam oven and espresso machine, but no microwave. As odd as we found that, we have since learned that steam ovens are god's gift to cooks. Perfect vegetables, every time, with so little work. You can also cook meat like the pesto chicken).